Recipe Index: Japanese
Listing by Subject | by Recipe
Do you like fried calamari? If so, just imagine the lightest, crispiest, melt-in-your-mouth-iest coating over the most tender squid, and this would be it. The tempura version. I love fried calamari, but you know what? After this tempura, I'm not...
One of the benefits of having a well-stocked pantry is that it gives you so much more flexibility when you want to get a meal out quickly. Case in point, this teriyaki chicken. Classic teriyaki sauce is made with soy...
