Recipe Index: Oxtail
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Many recipes call for beef stock (e.g. French onion soup), but good beef stock is hard to come by, with beef prices these days, expensive to make. Beef oxtails make a wonderful stock and sometimes you can get them (try...
"Now this is how oxtails should taste," my father declared after taking a bite of these glazed oxtails. I couldn't agree more. We have a thing for oxtails in our family. Oxtail stew was a favorite winter dish my mom...
Oxtails! My oh my how I love oxtails. We grew up with oxtail stew, a deeply rich, hearty stew perfect for cold days. You don't find them that often in the market, so when they appear I'll usually pick up...
Recipe accompanies the recipe for Beef Bouillon Soup from Oxtails and is from a recipe in the December 1993 issue of Gourmet. Once making the bouillon, you can use the cooked oxtail meat to make a delicious oxtail pâté. I...
Revised and updated, Jan 27, 2009, in honor of the Year of the Ox Have you ever had oxtails? Most people I know haven't even heard of them, which is really quite a shame. Think braised beef short ribs, but...
