Recipe Index: Pork Roast
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Are you familiar with Cook's Illustrated? It's a magazine and a website from the same people who create the PBS show America's Test Kitchen. It's the only cooking show we watch with any regularity, and we read each issue of...
An easy way to dress up a simple pork roast is to wrap it in bacon. The bacon fat brings extra juiciness and flavor to the roast.
September has arrived and with it, hints of fall, ripening apples, and kids everywhere going back to school. We found this recipe in a local grocery circular and just happened to have a pork roast in the freezer longing to...
Crown roasts to me have always seemed rather intimidating. So when my father decided that he wanted to make a crown pork roast for the benefit of any of our readers who actually might want to tackle it one day...
There are two, no make that three, secrets to making an excellent pork roast. The first is to brine the roast; brining helps the roast retain moisture when it cooks. The second is to not overcook the pork. Take the...
We pulled this recipe recently from the Wall St. Journal and finally made it the other night. It was absolutely melt-in-your-mouth delicious. I've never tasted pork so tender. The "Melted Apples" part is the gravy, which is prepared in part...
We had a hankering for a pork roast recently and found this relatively easy stuffed pork shoulder recipe in an old The Good Cook cookbook on pork from Time Life (1979). These Time Life Good Cook books are by the...
