Recipe Index: St. Patrick'S Day
Listing by Subject | by Recipe
In the chocolate cupcake battle between fresh spearmint and bottled peppermint extract, so far the peppermint mint extract is winning. "It's sort of like a thin mint, reincarnated as a cupcake," I declared to Garrett, about the peppermint extract version...
Last year for St. Patrick's Day, my friend Suzanne had me over for dinner with her family and served the tastiest corned beef and cabbage dish. Usually we prepare corned beef and cabbage boiled, but Suzanne had baked her corned...
One of the best reasons to make corned beef and cabbage is for the leftovers. Corned beef sandwiches with mustard and lettuce, or corned beef hash, fried up with leftover boiled potatoes, to serve with runny fried eggs for breakfast...
Please welcome guest author Hank Shaw of Hunter, Angler, Gardener, Cook who shares his favorite Guinness bread recipe. ~Elise This is just about the easiest sweet bread I know; it takes precious little thought to make, tastes wonderful with sweet...
"Have I got the best recipe for you!" my friend Tomas announced, upon his return from a trip to photograph vineyards in Italy. "It's an Irish beef stew," he added, "and it's the best thing I've ever had." Apparently the...
Around St. Patrick's Day I notice many people coming to this site looking for an Irish lamb stew recipe. After some experimentation and a lot of research into Irish stews, I've settled on a stew that has its roots in...
Around ten years ago I took a vacation in Ireland, spending days driving in and around Western Ireland. I still have vivid memories of bright green hills, muddy bogs, sheep with the scariest eyes, massive downpours, happy raucous pubs, learning...
New England boiled dinner is a one pot dish consisting of corned beef or plain beef brisket or smoked picnic ham shoulder, with cabbage, carrots and potatoes. When made with corned beef, it's an Irish-American corned beef and cabbage dish...
