Recipe Index: Vegetables
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Remember the 70s? Please welcome Hank Shaw as he shares one of his favorite restaurant pasta dishes from that era, pasta primavera. ~Elise Pasta primavera. It’s very name evokes the 1980s, nouveau cuisine, and bad food clichés. Done in its...
Corn season has finally arrived. This morning my father picked up some yellow corn from the local farmer's market that was so fresh we could eat it raw. Must have been picked this morning. Did you know you could eat...
The word primavera refers to being served with fresh vegetables; it is from the Italian (alla) primavera, or (in the) spring (style). Pasta primavera is almost always a simple-to-prepare dish using the fresh vegetables of the season. In spring you...
Those of you who have been reading Simply Recipes for a while probably sense (rightly) that my father is a committed carnivore. Thus you may appreciate that dad, spending an afternoon making this vegetarian chili with vegetables that he had...
A perfect holiday side dish from Hank Shaw. Enjoy! ~Elise This is a lovely way to eat smaller onions. I learned this recipe from Italian cookbooks, where they call it onions agrodolce, but the concept of sweet-and-sour onions is pretty...
