Recipe Index: Walnut
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Every fall we are blessed with a bounty of apples and walnuts. I grew up in what used to be a walnut orchard. At one time our home had 5 huge trees, covering both front and back yards, and yielding...
Yes yes I know it's June and it's not apple season here yet, but we make cooked apples every year and freeze them, we grow our own walnuts and thyme, and this was just plain good, so there. Remarkably it...
We have a 3 ft by 6 ft patch of arugula growing in our garden and for the last two months I've been looking for ways to make use of it. By the way, arugula (a.k.a. rocket) grows like a...
Please welcome Simply Recipes guest author Garrett McCord who brought us some of the best baklava we've ever tasted. ~Elise Have I ever mentioned that I'm a baklava addict? It's true, I have a problem and should be taken to...
Walnuts. Sugar. That's pretty much all you need to make candied walnuts. A dash of salt helps too. These are very easy to make. The trick is to work very fast once the sugar starts melting, because once it gets...
These homemade, candied caramel walnuts are a little sticky, and a little chewy, but oh so good...
Here is a delicious autumn nut tart that you can make with practically any mixture of nuts. Just make sure you get the freshest nuts possible - from your local farmers market, or from the bins at stores with high...
Guaymas Restaurant in Tiburon is my favorite Mexican restaurant in Northern California and their Chile Poblano is the best item on the menu. It is a green poblano chili stuffed with a picadillo and covered in a walnut creme sauce...
Recently I hosted several Sacramento area food bloggers over for a potluck. Late in the afternoon, after most of the guests had left and the die hards remained, I pulled out some nocino, a spicy, sweet, slightly bitter walnut liqueur...
Please welcome Garrett McCord as he shares his favorite oatmeal muffin recipe. ~Elise When I was a kid my dad made my brothers and me breakfast every morning. We often didn't get to see him much since he came home...
According to the American Century Cookbook, the first Waldorf Salad was created in New York City in 1893, by Oscar Tschirky, the maître d'hôtel of the Waldorf Astoria. The original recipe consisted only of diced red-skinned apples, celery, and mayonnaise...
Where my parents live in Sacramento, their house is surrounded by huge walnut trees. The housing development is in what was formerly a commercial walnut orchard. When I was younger, the trees blanketed the neighborhood with shade in the blazing...
Can you say addictive? Get into the holiday spirit with Hank and his snowball cookies! ~Elise This was my all-time favorite Christmas cookie when I was growing up. Mum made them by the bushel, and we'd pop the walnut-sized balls...
